Sizzle In Hell S Kitchen

Take a culinary tour through one of New York City’s most diverse and delicious neighborhoods with traditional recipes from around the world. Hell's Kitchen is internationally renowned for the way its diverse communities are reflected in its incredible restaurants, many of which have been in the same families for generations. Sizzle in Hell’s Kitchen collects recipes from a variety of the neighborhood’s most iconic eateries including Barbetta, Chez Josephine, El Azteca, La Kabbr, Zanzibar, and many others. Here you’ll find dishes from these cuisines: African, Louisiana, Belgian, Brazilian, Chilean, Chinese, Cuban, Druze (Israeli), Egyptian, Ethiopian, French, German, Greek, Indian, Irish, Italian, Japanese, Mexican, Moroccan, Middle East, Puerto Rican, Russian, Spanish, Thai, Turkish, and more.

In Hell's Kitchen, New York City, to work on a low-budget documentary on the area's colorful history, ex-stuntman-turned-location-scout John Pellam finds himself investigating a series of suspicious fires that may be linked to efforts to hide the past.

In her piercing and pignant fictional debut, Aimee Liu crosses continents and generations, from New York's Chinatown to pre-war Shaghai, to tell a tale of a young woman trapped between two worlds.

The journal of cinematic illusions.

Come for the coffee, stay for the supernatural adventure. There's more than one way to catch a ghost, and it's never been this fun! Katy and her grandmother have always used coffee to catch ghosts. It pays the bills and keeps them in high-end beans. After her grandmother dies and a rival ghost hunter moves to town, Katy fears things will never be the same. She's right. Malcolm changes everything. When Christmas brings both strangers and ghosts of the past to Springside, Katy fears her new business, new relationship, and quiet hometown will never be the same. She’s right, again. Once she uncovers long-held family secrets, Katy finds herself entangled in past and present—and on a mission to find the truth. To unravel the mystery that links her family with Malcolm’s, she’ll need to bargain with a powerful entity and face retribution from the necromancer community. Where Katy must go, Malcolm can’t follow. She’ll need to make the ultimate sacrifice. To save Malcolm, Springside, and everything she loves, Katy will need to give them up forever. Coffee & Ghosts is a cozy paranormal mystery/romance told in a series of novellas. The Complete Coffee and Ghosts contains all books in the series and is perfect if you like quirky stories that are a little bit scary, a little bit romantic, and a whole lot of fun.

This is the perfect playdate for your purse. Are you a multi-tasking mom pulled in a million directions by your precocious kids, demanding boss and starved-for-attention spouse? Do you find the only time you're able to steal a moment to yourself is behind the doors of a bathroom stall? If so, then you are in desperate need of a playdate with Peeing in Peace. Honest and unafraid to talk about working motherhood's dirty secrets, such as bribing, potty (mouth) training, and going to the office to relax, working moms Beth Feldman and Yvette Manessis Corporon offer community, chuckles, and co-conspirators for busy moms everywhere. Packed with stories, tips, and even a recipe or two, Peeing in Peace will help you navigate the choppy waters of work, home, and the chaos in between. So grab a latte, enjoy the quiet, and dive in! "A must-read for any mom who needs a little boost while trying to juggle business and babies." Barbara Corcoran, real estate mogul and author "Peeing in Peace had me smiling from start to finish." Marg Helgenberger, CSI television star and feature film actress "Peeing in Peace is the perfect remedy for overwhelmed moms." -Melanie Lynne Hauser, author of Confessions of Super Mom

From Alaska from Scratch blogger Maya Wilson comes a beautifully scenic cookbook celebrating Alaska and its ocean-to-table, homemade food culture. When Maya Wilson and her three kids transplanted to Alaska in 2011, she didn’t know what to expect. But what she ended up finding was home—and she turned her love for the gorgeous landscapes and fresh cuisine into the now hugely popular blog Alaska from Scratch. Maya’s first book is filled with 75 delicious, family-friendly recipes that are based on the seasonality of Alaska. There’s an abundance of wild berries, so summer recipes are full of them, and to get through the cold winters, she includes hearty soups and pot pies. Her recipes—sheet pan balsamic chicken, coffee chocolate chip banana bread, and Kenai cheeseburgers—are created for busy families like hers. And of course, she incorporates plenty of the seafood Alaska is famous for: halibut poached in Thai curry, a salmon superfood salad, and local recipes like reindeer sausage and moose shepherd’s pie.

Years ago, on a high school campus, built in the middle of a cornfield, a conversation transpired one day between two employees. After sharing a humorous moment, a suggestion was proposed by a secretary to record events occurring in the high school and middle school for nostalgic purposes. I thought it was an exceptional idea, but I decided to take it to the next level. I created a log book which provided the incentive for the manuscript. The wheels were set in motion. A multitude of drafts later, A School Custodians Dilemma was born.

What lies beyond the velvet ropes of New York City's most exclusive nightspots? What's the hottest dance club of the moment, the best place to take an important client for a drink, the most romantic choice for popping the question? You'll find all that information, plus much more, in this Zagat Survey of New York City Nightlife, from the publishers of the country's best-selling restaurant guides. Based on the opinions of over 3,200 in-the-know night crawlers, this guide takes you on an insider's tour of the City That Never Sleeps, rating and reviewing over 1,100 establishments and offering practical indexes to help you make the right choice for any occasion.| 1|tWhat's New|p5 Book jacket.

The untold stories behind the 50 greatest movies never made, illustrated by 50 new and original posters For most films, it’s a long, strange road from concept to screen, and sometimes those roads lead to dead ends. In Underexposed! The 50 Greatest Movies Never Made, screenwriter and filmmaker Joshua Hull guides readers through development hell. With humor and reverence, Hull details the speed bumps and roadblocks that kept these films from ever reaching the silver screen. From the misguided and rejected, like Stanley Kubrick’s Lord of the Rings starring the Beatles; to films that changed hands and pulled a U-turn in development, like Steven Spielberg’s planned Oldboy adaptation starring Will Smith; to would-be masterpieces that might still see the light of day, like Guillermo del Toro’s In the Mountains of Madness, Hull discusses plotlines, rumored casting, and more. To help bring these lost projects to life, 50 artists from around the world, in association with the online art collective PosterSpy, have contributed original posters that accompany each essay and give a glimpse of what might have been.

The 14 stories of The Dogs of Detroit each focus on grief and its many strange permutations. This grief alternately devolves into violence, silence, solitude, and utter isolation. In some cases, grief drives the stories as a strong, reactionary force, and yet in other stories, that grief evolves quietly over long stretches of time. Many of the stories also use grief as a prism to explore the beguiling bonds within families. The stories span a variety of geographies, both urban and rural, often considering collisions between the two.

Taste of Broadway is a collection of recipes from popular restaurants in New York City's Theater District. It includes endorsements on local flavor from various theater critics, actors, dancers, and restaurant personnel. The restaurants in this book were selected for their popularity among theater patrons, and because they cater to the theater crowd. Some are longstanding and some are new.